Senior Facility Executive

Job description

Senior Facilities Executive Cafeteria, Soft Services, Helpdesk & Events Qualification: Hospitality/Hotel Management Degree Experience: 4-7 years Key Responsibilities: • Manage cafeteria, soft services, helpdesk, and workplace operations. • Coordinate corporate events, leadership visits, and employee engagement activities. • Oversee vendor performance, SLA compliance, and service quality. • Ensure high standards of hospitality, hygiene, and customer experience. • Handle stakeholder management, reporting, and service escalations. • Manage cafeteria operations and vendor relationships. • Coordinate client visits, meetings, events, and employee engagement activities. • Deliver exceptional hospitality and workplace experience. • Ensure smooth execution of events, catering, and logistics. • Address client and employee service requests efficiently. • Oversee housekeeping, pantry, pest control, and hygiene services. • Coordinate corporate events, town halls, and workplace activities. • Manage vendors and ensure service quality standards. • Conduct facility audits and resolve service-related concerns. • Maintain a positive and seamless workplace experience for employees.